“This is an amazing city with an incredible vibe, but more importantly for me it’s the heart and soul of great food,” Ramsay said. “But the Catfish Cabin has lost their way. The Catfish Cabin had forgotten the importance of cooking from the heart.
“That’s all changed, we’ve given a big shake up and helped to reposition this restaurant back on the map.”
In each episode of “24 Hours to Hell and Back,” Ramsay goes to restaurants undercover to taste their food. Then he reveals himself and sends his team to make over the restaurant.
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